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<title>Blog.Restaurant: Ultimate Food Discovery Platform &#45; : Iconic Restaurants</title>
<link>https://blog.restaurant/rss/category/iconic-restaurants</link>
<description>Blog.Restaurant: Ultimate Food Discovery Platform &#45; : Iconic Restaurants</description>
<dc:language>en</dc:language>

<item>
<title>Marc Forgione at Peasant: How a Beloved NYC Icon Gets a Rustic Revival</title>
<link>https://blog.restaurant/marc-forgione-at-peasant-how-a-beloved-nyc-icon-gets-a-rustic-revival</link>
<guid>https://blog.restaurant/marc-forgione-at-peasant-how-a-beloved-nyc-icon-gets-a-rustic-revival</guid>
<description><![CDATA[ Marc Forgione brings fresh perspective to Peasant, the Elizabeth Street classic known for wood-fired Italian cooking. Discover how the chef reimagines tradition in this timeless downtown space. ]]></description>
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<pubDate>Sat, 05 Jul 2025 21:54:37 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>Marc Forgione Peasant, Peasant NYC restaurant, rustic Italian NYC, Frank DeCarlo Peasant, Elizabeth Street restaurants</media:keywords>
</item>

<item>
<title>How Cafe Spaghetti Brings Chef Sal Lamboglia Back to His Brooklyn Roots — One Bowl at a Time</title>
<link>https://blog.restaurant/how-cafe-spaghetti-brings-chef-sal-lamboglia-back-to-his-brooklyn-roots-one-bowl-at-a-time</link>
<guid>https://blog.restaurant/how-cafe-spaghetti-brings-chef-sal-lamboglia-back-to-his-brooklyn-roots-one-bowl-at-a-time</guid>
<description><![CDATA[ At Cafe Spaghetti in Carroll Gardens, chef-owner Sal Lamboglia serves classic Italian flavors with the warmth of his Brooklyn upbringing. Discover the story behind this neighborhood pasta gem. ]]></description>
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<pubDate>Sat, 05 Jul 2025 21:47:53 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>Cafe Spaghetti Brooklyn, Sal Lamboglia chef, Carroll Gardens restaurants, best Italian Brooklyn, neighborhood pasta spots NYC</media:keywords>
</item>

<item>
<title>Ingas Bar: How Sean Rembold and Caron Callahan Built a Brooklyn Heights Restaurant Meant to Feel Like It’s Always Been There</title>
<link>https://blog.restaurant/ingas-bar-how-sean-rembold-and-caron-callahan-built-a-brooklyn-heights-restaurant-meant-to-feel-like-its-always-been-there</link>
<guid>https://blog.restaurant/ingas-bar-how-sean-rembold-and-caron-callahan-built-a-brooklyn-heights-restaurant-meant-to-feel-like-its-always-been-there</guid>
<description><![CDATA[ Discover how Ingas Bar in Brooklyn Heights, from Sean Rembold and Caron Callahan, blends timeless design and honest cooking to create a restaurant that feels instantly iconic. ]]></description>
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<pubDate>Fri, 04 Jul 2025 21:54:18 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>Ingas Bar Brooklyn, Sean Rembold chef, Caron Callahan restaurant, Brooklyn Heights dining, timeless restaurants NYC</media:keywords>
</item>

<item>
<title>Hillary Sterling’s Recipe for Change: How Ci Siamo’s Chef Is Building a More Inclusive Restaurant Culture</title>
<link>https://blog.restaurant/hillary-sterlings-recipe-for-change-how-ci-siamos-chef-is-building-a-more-inclusive-restaurant-culture</link>
<guid>https://blog.restaurant/hillary-sterlings-recipe-for-change-how-ci-siamos-chef-is-building-a-more-inclusive-restaurant-culture</guid>
<description><![CDATA[ Chef Hillary Sterling, of NYC’s Ci Siamo, is blending Italian wood-fired cuisine with a commitment to inclusivity and equity in the restaurant world. Learn how her leadership and vision are shaping the industry’s next chapter. ]]></description>
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<pubDate>Thu, 03 Jul 2025 21:44:54 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>Hillary Sterling Ci Siamo, inclusive restaurant leadership, women chefs NYC, gender equality restaurants, Resy Women of Food dinner</media:keywords>
</item>

<item>
<title>Emma’s Torch: How Kerry Brodie is Changing Lives — One Dish at a Time</title>
<link>https://blog.restaurant/emmas-torch-how-kerry-brodie-is-changing-lives-one-dish-at-a-time</link>
<guid>https://blog.restaurant/emmas-torch-how-kerry-brodie-is-changing-lives-one-dish-at-a-time</guid>
<description><![CDATA[ Discover how Emma’s Torch, a restaurant in Carroll Gardens, Brooklyn, is empowering refugees through culinary training. Founder Kerry Brodie’s mission is transforming kitchens — and lives. ]]></description>
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<pubDate>Tue, 01 Jul 2025 22:02:59 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>Emma’s Torch Brooklyn, Kerry Brodie, refugee culinary program, empowering refugees through food, Brooklyn restaurants</media:keywords>
</item>

<item>
<title>Why New York Is Forever in Love with French Restaurants</title>
<link>https://blog.restaurant/why-new-york-is-forever-in-love-with-french-restaurants</link>
<guid>https://blog.restaurant/why-new-york-is-forever-in-love-with-french-restaurants</guid>
<description><![CDATA[ Explore the roots of New York’s enduring love affair with French restaurants. From traditional bistros to modern brasseries, discover why this culinary obsession continues to thrive. ]]></description>
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<pubDate>Wed, 25 Jun 2025 22:07:52 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>French restaurants in NYC, NYC French bistros, French cuisine New York, New York food trends, iconic NYC dining spots</media:keywords>
</item>

<item>
<title>The Enduring Allure of French Dining: Inside La Brasserie and the Mind Behind It</title>
<link>https://blog.restaurant/the-enduring-allure-of-french-dining-inside-la-brasserie-and-the-mind-behind-it</link>
<guid>https://blog.restaurant/the-enduring-allure-of-french-dining-inside-la-brasserie-and-the-mind-behind-it</guid>
<description><![CDATA[ Explore the essence of French restaurants through the story of La Brasserie in New York. Discover why French dining continues to captivate diners, guided by the vision of renowned French entrepreneur and restaurateur Francis Staub. ]]></description>
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<pubDate>Wed, 25 Jun 2025 22:02:22 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>La Brasserie New York, French restaurants NYC, Francis Staub, classic French cuisine, French bistro NYC, French onion soup, enameled cookware, French dining experience</media:keywords>
</item>

<item>
<title>A Culinary Journey Through Black&#45;Owned Brooklyn: Exploring Flavor, Heritage, and Community With Cynthia and Tayo Giwa</title>
<link>https://blog.restaurant/a-culinary-journey-through-black-owned-brooklyn-exploring-flavor-heritage-and-community-with-cynthia-and-tayo-giwa</link>
<guid>https://blog.restaurant/a-culinary-journey-through-black-owned-brooklyn-exploring-flavor-heritage-and-community-with-cynthia-and-tayo-giwa</guid>
<description><![CDATA[ Follow Cynthia and Tayo Giwa as they explore a full day of dining across Black-owned restaurants in Brooklyn, showcasing the borough’s rich culinary landscape and community spirit. ]]></description>
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<pubDate>Mon, 23 Jun 2025 21:58:19 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>Black-owned Brooklyn restaurants, Cynthia and Tayo Giwa, Brooklyn food tour, Black-Owned Brooklyn guide, Crown Heights restaurants, Cafe Rue Dix, Black-owned food businesses NYC</media:keywords>
</item>

<item>
<title>Anthony Mangieri’s Una Pizza Napoletana: A Purist’s Evolution on New York’s Orchard Street</title>
<link>https://blog.restaurant/anthony-mangieris-una-pizza-napoletana-a-purists-evolution-on-new-yorks-orchard-street</link>
<guid>https://blog.restaurant/anthony-mangieris-una-pizza-napoletana-a-purists-evolution-on-new-yorks-orchard-street</guid>
<description><![CDATA[ Discover how Anthony Mangieri, the mind behind Una Pizza Napoletana, continues to evolve the art of Neapolitan pizza in NYC—now with a collaborative twist featuring top chefs from across the city. ]]></description>
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<pubDate>Fri, 20 Jun 2025 22:32:49 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>Anthony Mangieri, Una Pizza Napoletana, NYC pizza chefs, pizza collaborations, Neapolitan pizza NYC, chef events New York</media:keywords>
</item>

<item>
<title>Saori Kawano: The Woman Who Sharpened America’s Culinary Edge</title>
<link>https://blog.restaurant/saori-kawano-the-woman-who-sharpened-americas-culinary-edge</link>
<guid>https://blog.restaurant/saori-kawano-the-woman-who-sharpened-americas-culinary-edge</guid>
<description><![CDATA[ Discover how Saori Kawano, founder of Korin, transformed the American restaurant industry by introducing Japanese chef knives and redefining professional culinary standards across the country. ]]></description>
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<pubDate>Fri, 20 Jun 2025 22:09:54 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>Saori Kawano, Korin knives, Japanese chef knives, women in food industry, Japanese tableware, culinary entrepreneurs, NYC restaurant supplies</media:keywords>
</item>

<item>
<title>Gem Evolves: Flynn McGarry Transforms Acclaimed Tasting Spot into Gem Wine 2.0</title>
<link>https://blog.restaurant/gem-evolves-flynn-mcgarry-transforms-acclaimed-tasting-spot-into-gem-wine-20</link>
<guid>https://blog.restaurant/gem-evolves-flynn-mcgarry-transforms-acclaimed-tasting-spot-into-gem-wine-20</guid>
<description><![CDATA[ Flynn McGarry reinvents his acclaimed Lower East Side tasting restaurant Gem into the expanded Gem Wine — a vibrant, walk-in wine bar with charm, flavor, and community appeal. ]]></description>
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<pubDate>Tue, 10 Jun 2025 00:39:41 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>Gem Wine NYC, Flynn McGarry restaurant, Gem Lower East Side, NYC wine bars 2024, Gem Wine 2.0</media:keywords>
</item>

<item>
<title>Justine’s on Hudson: A Farm&#45;Fresh, Wine&#45;Fueled Culinary Gem in the West Village</title>
<link>https://blog.restaurant/justines-on-hudson-a-farm-fresh-wine-fueled-culinary-gem-in-the-west-village</link>
<guid>https://blog.restaurant/justines-on-hudson-a-farm-fresh-wine-fueled-culinary-gem-in-the-west-village</guid>
<description><![CDATA[ Tucked into the West Village, Justine’s on Hudson blends world-class wines with a produce-forward, heritage-inspired menu crafted by chef Jeanne Jordan. ]]></description>
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<pubDate>Tue, 10 Jun 2025 00:15:27 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>Justine’s on Hudson, Jeanne Jordan chef, Neal Rosenthal wine bar, Filipino-inspired NYC food, West Village restaurants</media:keywords>
</item>

<item>
<title>Chef Ayaka Guido Brings Fresh Vision to abc kitchen by Jean&#45;Georges</title>
<link>https://blog.restaurant/chef-ayaka-guido-brings-fresh-vision-to-abc-kitchen-by-jean-georges</link>
<guid>https://blog.restaurant/chef-ayaka-guido-brings-fresh-vision-to-abc-kitchen-by-jean-georges</guid>
<description><![CDATA[ Chef Ayaka Guido steps into the spotlight at abc kitchen by Jean-Georges, bringing her refined culinary experience to seasonal, plant-forward cuisine. ]]></description>
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<pubDate>Tue, 10 Jun 2025 00:06:26 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>Ayaka Guido chef, abc kitchen Jean-Georges, seasonal vegetable menu NYC, iconic NYC restaurants, Jean-Georges restaurants NYC</media:keywords>
</item>

<item>
<title>Altamiranos Italian Ristorante: A Taste of Tradition in Every Bite</title>
<link>https://blog.restaurant/altamiranos-italian-ristorante-a-taste-of-tradition-in-every-bite</link>
<guid>https://blog.restaurant/altamiranos-italian-ristorante-a-taste-of-tradition-in-every-bite</guid>
<description><![CDATA[ Discover the heart of Italian dining at Altamiranos Italian Ristorante—where timeless recipes, soulful flavors, and classic hospitality bring the best of Italy to your table. ]]></description>
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<pubDate>Sat, 07 Jun 2025 22:23:39 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>Altamiranos Italian Ristorante, Italian food NYC, best Italian restaurants, Italian wine list, traditional Italian dishes, clams oreganata</media:keywords>
</item>

<item>
<title>Dell’anima NYC: A Resurrected Italian Gem with a Soulful Twist</title>
<link>https://blog.restaurant/dellanima-nyc-a-resurrected-italian-gem-with-a-soulful-twist</link>
<guid>https://blog.restaurant/dellanima-nyc-a-resurrected-italian-gem-with-a-soulful-twist</guid>
<description><![CDATA[ Discover Dell’anima NYC—an Italian culinary gem reborn uptown. Dive into its soulful dishes, rustic charm, and reinvigorated approach to timeless Italian cuisine. ]]></description>
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<pubDate>Fri, 06 Jun 2025 02:30:46 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>Dell’anima NYC, Italian restaurant New York, rustic Italian food, Peekytoe crab pasta, ricotta toast NYC, best Italian restaurants Manhattan</media:keywords>
</item>

<item>
<title>Russ &amp;amp; Daughters: A Century of Tradition and Taste in the Lower East Side</title>
<link>https://blog.restaurant/russ-daughters-a-century-of-tradition-and-taste-in-the-lower-east-side</link>
<guid>https://blog.restaurant/russ-daughters-a-century-of-tradition-and-taste-in-the-lower-east-side</guid>
<description><![CDATA[ Explore the rich heritage of Russ &amp; Daughters with Niki Russ Federman, a fourth-generation co-owner carrying forward a 110-year-old legacy in the heart of New York’s Lower East Side. ]]></description>
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<pubDate>Fri, 06 Jun 2025 00:56:59 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>Russ &amp; Daughters, Niki Russ Federman, Jewish deli NYC, Lower East Side food, New York culinary legacy</media:keywords>
</item>

<item>
<title>Anajak Thai: How Justin Pichetrungsi Reinvented a Neighborhood Staple with a Bold, Cultural Vision</title>
<link>https://blog.restaurant/anajak-thai-how-justin-pichetrungsi-reinvented-a-neighborhood-staple-with-a-bold-cultural-vision</link>
<guid>https://blog.restaurant/anajak-thai-how-justin-pichetrungsi-reinvented-a-neighborhood-staple-with-a-bold-cultural-vision</guid>
<description><![CDATA[ Chef Justin Pichetrungsi transformed his family’s Anajak Thai in Sherman Oaks into one of the most talked-about restaurants in LA. Learn how his heritage, creativity, and bold collaborations are reshaping Thai cuisine in California. ]]></description>
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<pubDate>Tue, 27 May 2025 02:11:23 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>Anajak Thai, Justin Pichetrungsi chef, Sherman Oaks Thai food, Thai Taco Tuesday LA, Thai Indian cuisine, Anajak Thai history</media:keywords>
</item>

<item>
<title>Galit Chicago: A Culinary Bridge Between Cultures with Chef Zachary Engel</title>
<link>https://blog.restaurant/galit-chicago-a-culinary-bridge-between-cultures-with-chef-zachary-engel</link>
<guid>https://blog.restaurant/galit-chicago-a-culinary-bridge-between-cultures-with-chef-zachary-engel</guid>
<description><![CDATA[ Explore how Galit in Chicago, led by Chef Zachary Engel and Andrés Clavero, blends Middle Eastern warmth with Midwestern soul. Learn how heritage, hospitality, and a sense of home define one of Chicago’s most celebrated dining experiences. ]]></description>
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<pubDate>Tue, 27 May 2025 02:01:28 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>Galit Chicago, Zachary Engel chef, Andrés Clavero, Middle Eastern food Chicago, Jewish and Palestinian cuisine, modern Middle Eastern dining</media:keywords>
</item>

<item>
<title>Simon Lam’s Culinary Identity: Where Cantonese Tradition Meets Global Soul</title>
<link>https://blog.restaurant/simon-lams-culinary-identity-where-cantonese-tradition-meets-global-soul</link>
<guid>https://blog.restaurant/simon-lams-culinary-identity-where-cantonese-tradition-meets-global-soul</guid>
<description><![CDATA[ Discover how Chef Simon Lam, the force behind Tiger Fork in Washington, D.C., blends Cantonese heritage, multicultural influences, and emotional resonance into one unforgettable dining experience. ]]></description>
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<pubDate>Tue, 27 May 2025 01:57:43 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>Simon Lam chef, Tiger Fork DC, Cantonese cuisine Washington DC, multicultural chef story, Chinese American chef, global Cantonese fusion</media:keywords>
</item>

<item>
<title>Café Mado: A New Chapter from the Team Behind Oxalis</title>
<link>https://blog.restaurant/cafe-mado-a-new-chapter-from-the-team-behind-oxalis</link>
<guid>https://blog.restaurant/cafe-mado-a-new-chapter-from-the-team-behind-oxalis</guid>
<description><![CDATA[ From the minds behind Michelin-starred Oxalis, Café Mado emerges in Brooklyn as an all-day haven for breakfast, lunch, and dinner. Discover the culinary story behind this new neighborhood gem. ]]></description>
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<pubDate>Tue, 27 May 2025 01:49:38 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>Café Mado Brooklyn, Oxalis team new restaurant, Brooklyn all-day café, Michelin-starred team restaurant, Café Mado opening</media:keywords>
</item>

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<title>Forgione Reimagined: Chef Marc Forgione’s Tribeca Favorite Finds New Life and Legacy</title>
<link>https://blog.restaurant/forgione-reimagined-chef-marc-forgiones-tribeca-favorite-finds-new-life-and-legacy</link>
<guid>https://blog.restaurant/forgione-reimagined-chef-marc-forgiones-tribeca-favorite-finds-new-life-and-legacy</guid>
<description><![CDATA[ Chef Marc Forgione brings new energy and legacy to his iconic Tribeca restaurant, now rebranded as Forgione. Discover how this downtown NYC favorite has evolved with purpose, vision, and a fresh new address. ]]></description>
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<pubDate>Tue, 27 May 2025 01:10:39 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>Marc Forgione, Tribeca restaurants, Forgione NYC, downtown fine dining, chef-owned restaurant NYC</media:keywords>
</item>

<item>
<title>A Love Story Served with a Side of Crown Heights Charm: Inside Agi’s Counter and Its Culinary Power Duo</title>
<link>https://blog.restaurant/a-love-story-served-with-a-side-of-crown-heights-charm-inside-agis-counter-and-its-culinary-power-duo</link>
<guid>https://blog.restaurant/a-love-story-served-with-a-side-of-crown-heights-charm-inside-agis-counter-and-its-culinary-power-duo</guid>
<description><![CDATA[ Discover how Jeremy Salamon and Michael Herman turned their love story into one of Crown Heights’ most adored dining destinations—Agi’s Counter—while sharing the hidden gems that inspire their perfect NYC date nights. ]]></description>
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<pubDate>Tue, 27 May 2025 01:06:18 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>Agi’s Counter, Jeremy Salamon, Michael Herman, Crown Heights restaurants, Brooklyn date night spots</media:keywords>
</item>

<item>
<title>Chef Chikara Sono Returns: A Kaiseki Revival Above Union Square</title>
<link>https://blog.restaurant/chef-chikara-sono-returns-a-kaiseki-revival-above-union-square</link>
<guid>https://blog.restaurant/chef-chikara-sono-returns-a-kaiseki-revival-above-union-square</guid>
<description><![CDATA[ Renowned chef Chikara Sono returns to the New York dining scene with an intimate kaiseki restaurant in a Union Square penthouse, offering a refined, seasonal tasting experience with beverage pairings by Leo Lê. ]]></description>
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<pubDate>Sun, 25 May 2025 02:41:15 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>Chikara Sono kaiseki, Union Square Japanese restaurant, Kaiseki NYC 2024, Kyo Ya chef return, Leo Lê beverage pairing, Japanese fine dining NYC</media:keywords>
</item>

<item>
<title>Eel Bar on Broome Street: A Basque&#45;Inspired Gem Anchored in NYC Spirit</title>
<link>https://blog.restaurant/eel-bar-on-broome-street-a-basque-inspired-gem-anchored-in-nyc-spirit</link>
<guid>https://blog.restaurant/eel-bar-on-broome-street-a-basque-inspired-gem-anchored-in-nyc-spirit</guid>
<description><![CDATA[ Eel Bar, the latest concept from the team behind Cervo’s and Hart’s, brings Lower East Side diners a fresh take on Basque coastal cuisine—reinterpreted through a distinctly New York lens. ]]></description>
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<pubDate>Sat, 24 May 2025 23:06:29 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>Eel Bar NYC, Nialls Fallon restaurant, Basque food NYC, Cervo’s Lower East Side, Hart’s Brooklyn, Spanish French fusion NYC</media:keywords>
</item>

<item>
<title>Le Veau d’Or Reimagined: A Timeless French Bistro Reawakens in the Upper East Side</title>
<link>https://blog.restaurant/le-veau-dor-reimagined-a-timeless-french-bistro-reawakens-in-the-upper-east-side</link>
<guid>https://blog.restaurant/le-veau-dor-reimagined-a-timeless-french-bistro-reawakens-in-the-upper-east-side</guid>
<description><![CDATA[ Le Veau d’Or, one of New York’s oldest French bistros, reopens under the stewardship of chefs Riad Nasr and Lee Hanson, blending Parisian legacy with a new culinary era. ]]></description>
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<pubDate>Sat, 24 May 2025 22:47:52 +0530</pubDate>
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<media:keywords>Le Veau d’Or NYC, Riad Nasr chef, Lee Hanson Frenchette, French bistro Upper East Side, Le Veau d’Or reopening, historic French restaurant NYC</media:keywords>
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<item>
<title>Dishoom Meets Pastis: A Breakfast Pop&#45;Up That Bridges London and New York</title>
<link>https://blog.restaurant/dishoom-meets-pastis-a-breakfast-pop-up-that-bridges-london-and-new-york</link>
<guid>https://blog.restaurant/dishoom-meets-pastis-a-breakfast-pop-up-that-bridges-london-and-new-york</guid>
<description><![CDATA[ Beloved London-based Indian restaurant Dishoom brings its legendary breakfast to New York’s Meatpacking District with a limited-time pop-up at Pastis. Here’s everything you need to know. ]]></description>
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<pubDate>Sat, 24 May 2025 22:42:57 +0530</pubDate>
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<media:keywords>Dishoom Pastis pop-up, Indian breakfast NYC, London restaurants in NYC, Dishoom bacon naan, Pastis collaboration, NYC restaurant pop-ups</media:keywords>
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<item>
<title>Llama Inn and the Rise of Modern Peruvian Cuisine in New York</title>
<link>https://blog.restaurant/llama-inn-and-the-rise-of-modern-peruvian-cuisine-in-new-york</link>
<guid>https://blog.restaurant/llama-inn-and-the-rise-of-modern-peruvian-cuisine-in-new-york</guid>
<description><![CDATA[ Explore how Chef Erik Ramirez has transformed Peruvian cuisine at Llama Inn in Brooklyn, blending tradition and innovation to create bold, globally-inspired dishes in the heart of Williamsburg. ]]></description>
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<pubDate>Sat, 24 May 2025 01:19:35 +0530</pubDate>
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<media:keywords>Llama Inn NYC, Erik Ramirez chef, Peruvian food Brooklyn, modern Peruvian cuisine NYC, Nikkei cuisine NYC</media:keywords>
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<title>SEA by Chef Jungsik Yim: A New Chapter of Korean Fine Dining in Midtown NYC</title>
<link>https://blog.restaurant/sea-by-chef-jungsik-yim-a-new-chapter-of-korean-fine-dining-in-midtown-nyc</link>
<guid>https://blog.restaurant/sea-by-chef-jungsik-yim-a-new-chapter-of-korean-fine-dining-in-midtown-nyc</guid>
<description><![CDATA[ Explore SEA, the latest Korean fine dining concept from two-Michelin-starred chef Jungsik Yim. Located near Koreatown, this new Midtown gem redefines modern Korean cuisine with global sophistication and Seoul-born soul. ]]></description>
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<pubDate>Sat, 24 May 2025 01:14:33 +0530</pubDate>
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<media:keywords>SEA restaurant NYC, Jungsik Yim chef, Korean fine dining NYC, SEA by Jungsik, modern Korean cuisine New York</media:keywords>
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<item>
<title>Bangkok Supper Club: A Year of Bold Thai Innovation in the Heart of NYC</title>
<link>https://blog.restaurant/bangkok-supper-club-a-year-of-bold-thai-innovation-in-the-heart-of-nyc</link>
<guid>https://blog.restaurant/bangkok-supper-club-a-year-of-bold-thai-innovation-in-the-heart-of-nyc</guid>
<description><![CDATA[ Celebrate one year of Bangkok Supper Club, the East Village&#039;s contemporary Thai hotspot redefining street food with creative flair. Explore the stories behind its signature dishes and upcoming themed tasting dinners. ]]></description>
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<pubDate>Sat, 24 May 2025 01:10:51 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>Bangkok Supper Club NYC, Thai restaurant East Village, Max Wittawat chef, NYC Thai tasting menu, modern Thai cuisine</media:keywords>
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<title>Cha Cha Tang: Hong Kong Comfort Finds a New Home in the West Village</title>
<link>https://blog.restaurant/cha-cha-tang-hong-kong-comfort-finds-a-new-home-in-the-west-village</link>
<guid>https://blog.restaurant/cha-cha-tang-hong-kong-comfort-finds-a-new-home-in-the-west-village</guid>
<description><![CDATA[ Explore Cha Cha Tang in NYC&#039;s West Village—a stylish homage to Hong Kong’s cha chaan teng culture. Discover how this unique diner-style restaurant bridges culinary nostalgia and urban sophistication. ]]></description>
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<pubDate>Sat, 24 May 2025 00:56:52 +0530</pubDate>
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<media:keywords>Cha Cha Tang NYC, Hong Kong diner NYC, cha chaan teng West Village, Wilson Tang restaurant, Doron Wong chef, modern Chinese diner NYC</media:keywords>
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<item>
<title>Donna Lennard and the Timeless Allure of Il Buco: A Legacy of Rustic Elegance and Mediterranean Soul</title>
<link>https://blog.restaurant/donna-lennard-and-the-timeless-allure-of-il-buco-a-legacy-of-rustic-elegance-and-mediterranean-soul</link>
<guid>https://blog.restaurant/donna-lennard-and-the-timeless-allure-of-il-buco-a-legacy-of-rustic-elegance-and-mediterranean-soul</guid>
<description><![CDATA[ Explore the story of Donna Lennard, visionary behind New York’s Il Buco restaurants. Discover how a passion for design, food, and Mediterranean culture shaped one of the city’s most enduring culinary brands. ]]></description>
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<pubDate>Sat, 24 May 2025 00:53:06 +0530</pubDate>
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<media:keywords>Donna Lennard, Il Buco NYC, Mediterranean restaurants NYC, Il Buco Alimentari, Il Buco al Mare, Il Buco Vita</media:keywords>
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<title>Kisa NYC: A Banchan&#45;Fueled Culinary Hit in the Heart of Lower East Side</title>
<link>https://blog.restaurant/kisa-nyc-a-banchan-fueled-culinary-hit-in-the-heart-of-lower-east-side</link>
<guid>https://blog.restaurant/kisa-nyc-a-banchan-fueled-culinary-hit-in-the-heart-of-lower-east-side</guid>
<description><![CDATA[ Discover the story behind Kisa NYC, the Lower East Side sensation known for its $32 banchan platter and comforting Korean flavors. Explore how this walk-in-only hotspot became the city’s latest culinary obsession. ]]></description>
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<pubDate>Sat, 24 May 2025 00:46:51 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>Kisa NYC, Korean food NYC, banchan platter NYC, best Korean restaurants Lower East Side, Korean cuisine New York</media:keywords>
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<item>
<title>Rubirosa: Carrying Forward a Legacy of Love and Thin&#45;Crust Perfection in Nolita</title>
<link>https://blog.restaurant/rubirosa-carrying-forward-a-legacy-of-love-and-thin-crust-perfection-in-nolita</link>
<guid>https://blog.restaurant/rubirosa-carrying-forward-a-legacy-of-love-and-thin-crust-perfection-in-nolita</guid>
<description><![CDATA[ Discover how Rubirosa, a beloved pizzeria in NYC’s Nolita neighborhood, continues the legacy of its late founder Angelo “AJ” Pappalardo through heartfelt design, iconic thin-crust pizza, and family-rooted hospitality. ]]></description>
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<pubDate>Fri, 23 May 2025 22:43:15 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>Rubirosa NYC, AJ Pappalardo, thin crust pizza NYC, Nolita restaurants, Joe &amp; Pat’s Pizzeria, Italian-American cuisine, New York pizzerias</media:keywords>
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<title>Time and Tide: Chef Jamal James Kent’s New Wave in NYC’s Seafood Scene</title>
<link>https://blog.restaurant/time-and-tide-chef-jamal-james-kents-new-wave-in-nycs-seafood-scene</link>
<guid>https://blog.restaurant/time-and-tide-chef-jamal-james-kents-new-wave-in-nycs-seafood-scene</guid>
<description><![CDATA[ Explore the story behind Time and Tide, the latest seafood venture by acclaimed chef Jamal James Kent near Madison Square Park. From cultural nods to culinary finesse, this restaurant blends memory, flavor, and style in a uniquely immersive dining experience. ]]></description>
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<pubDate>Fri, 23 May 2025 22:39:53 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>Time and Tide restaurant, Jamal James Kent, NYC seafood restaurants, Madison Square Park dining, chef Danny Garcia, Crown Shy, Saga restaurant, upscale seafood NYC</media:keywords>
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<item>
<title>Smithereens: A Taste of Cape Cod Comfort in the Heart of the East Village</title>
<link>https://blog.restaurant/smithereens-a-taste-of-cape-cod-comfort-in-the-heart-of-the-east-village</link>
<guid>https://blog.restaurant/smithereens-a-taste-of-cape-cod-comfort-in-the-heart-of-the-east-village</guid>
<description><![CDATA[ Discover Smithereens, the new East Village restaurant by Chef Nick Tamburo and beverage expert Nikita Malhotra, bringing coastal New England flavors to NYC. An elevated yet casual dining destination inspired by Cape Cod cuisine. ]]></description>
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<pubDate>Thu, 22 May 2025 22:19:17 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>Smithereens NYC, East Village seafood restaurant, Nick Tamburo chef, Nikita Malhotra drinks, Cape Cod cuisine NYC, coastal New England food NYC, seafood restaurants Manhattan, East Village dining, new NYC restaurants 2025</media:keywords>
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<title>Danji Returns: Chef Hooni Kim Reopens NYC’s Iconic Korean Restaurant with New Energy and the Same Soul</title>
<link>https://blog.restaurant/danji-returns-chef-hooni-kim-reopens-nycs-iconic-korean-restaurant-with-new-energy-and-the-same-soul</link>
<guid>https://blog.restaurant/danji-returns-chef-hooni-kim-reopens-nycs-iconic-korean-restaurant-with-new-energy-and-the-same-soul</guid>
<description><![CDATA[ Danji, New York City’s first Michelin-starred Korean restaurant, reopens after a two-year hiatus. Chef Hooni Kim brings back his beloved Midtown West spot with a renewed vision rooted in flavor, resilience, and community. ]]></description>
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<pubDate>Tue, 20 May 2025 01:39:04 +0530</pubDate>
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<media:keywords>Danji NYC, Michelin-starred Korean restaurant NYC, Hooni Kim chef, Korean food Midtown Manhattan, Danji reopening 2023, Little Banchan Shop NYC, Meju Long Island City</media:keywords>
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<title>Inside Bemelmans Bar: New York’s Timeless Cocktail Destination at The Carlyle</title>
<link>https://blog.restaurant/inside-bemelmans-bar-new-yorks-timeless-cocktail-destination-at-the-carlyle</link>
<guid>https://blog.restaurant/inside-bemelmans-bar-new-yorks-timeless-cocktail-destination-at-the-carlyle</guid>
<description><![CDATA[ Step into the allure of Bemelmans Bar at The Carlyle, where timeless elegance, live jazz, and expertly crafted cocktails create one of Manhattan’s most iconic experiences. ]]></description>
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<pubDate>Sun, 18 May 2025 03:20:48 +0530</pubDate>
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<media:keywords>Bemelmans Bar, The Carlyle Hotel NYC, iconic NYC bars, Upper East Side nightlife, Bemelmans cocktails, luxury New York bars, classic New York jazz bars</media:keywords>
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<item>
<title>Café Brume: A Cozy Alpine Retreat Comes to Brooklyn Heights</title>
<link>https://blog.restaurant/cafe-brume-a-cozy-alpine-retreat-comes-to-brooklyn-heights</link>
<guid>https://blog.restaurant/cafe-brume-a-cozy-alpine-retreat-comes-to-brooklyn-heights</guid>
<description><![CDATA[ Discover Café Brume, a newly opened Alpine-inspired restaurant in Brooklyn Heights, offering refined comfort food, curated wines, and a warm neighborhood atmosphere. ]]></description>
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<pubDate>Sun, 18 May 2025 03:14:03 +0530</pubDate>
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<media:keywords>Café Brume, Brooklyn Heights restaurant, Alpine cuisine NYC, schnitzel in Brooklyn, Ian Anderson chef, Brendan Spiro restaurateur, new NYC restaurant 2025, neighborhood restaurants Brooklyn</media:keywords>
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<item>
<title>Fish Cheeks Williamsburg: Thai Seafood That’s Bold, Vibrant, and Unapologetically Flavorful</title>
<link>https://blog.restaurant/fish-cheeks-williamsburg-thai-seafood-thats-bold-vibrant-and-unapologetically-flavorful</link>
<guid>https://blog.restaurant/fish-cheeks-williamsburg-thai-seafood-thats-bold-vibrant-and-unapologetically-flavorful</guid>
<description><![CDATA[ Experience the bold and vibrant world of Thai seafood at Fish Cheeks Williamsburg. Known for its coconut crab curry and flavor-packed dishes, this Brooklyn outpost offers a thrilling escape from predictable Thai fare. ]]></description>
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<pubDate>Sun, 18 May 2025 00:33:09 +0530</pubDate>
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<media:keywords>Fish Cheeks Williamsburg, Thai seafood Brooklyn, best Thai restaurants NYC, coconut crab curry NYC, spicy Thai cuisine Williamsburg, Fish Cheeks NYC, no pad Thai menu</media:keywords>
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<item>
<title>The Mark Clam Bar: Where Luxury Meets Laid&#45;Back Al Fresco Dining</title>
<link>https://blog.restaurant/the-mark-clam-bar-where-luxury-meets-laid-back-al-fresco-dining</link>
<guid>https://blog.restaurant/the-mark-clam-bar-where-luxury-meets-laid-back-al-fresco-dining</guid>
<description><![CDATA[ Experience luxury dining in the heart of NYC at The Mark Clam Bar. Located outside the iconic Mark Hotel, this Jean-Georges concept blends fine seafood, sidewalk charm, and al fresco elegance on the Upper East Side. ]]></description>
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<pubDate>Sun, 18 May 2025 00:29:02 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>The Mark Clam Bar, Jean-Georges Clam Bar, outdoor dining NYC, luxury seafood Upper East Side, best lobster rolls NYC, Caviar Kaspia NYC, Mark Hotel restaurants</media:keywords>
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<item>
<title>Matsunori Williamsburg: Affordable Omakase Meets Brooklyn Vibes</title>
<link>https://blog.restaurant/matsunori-williamsburg-affordable-omakase-meets-brooklyn-vibes</link>
<guid>https://blog.restaurant/matsunori-williamsburg-affordable-omakase-meets-brooklyn-vibes</guid>
<description><![CDATA[ Discover Matsunori Williamsburg, the highly anticipated Brooklyn extension of East Village&#039;s beloved omakase destination. Enjoy 15-course sushi under $100 with a BYOB twist that makes this experience unique and budget-friendly. ]]></description>
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<pubDate>Sun, 18 May 2025 00:19:08 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>Matsunori Williamsburg, affordable omakase Brooklyn, sushi under $100 NYC, BYOB sushi Brooklyn, best omakase restaurants NYC, Matsunori East Village, Williamsburg sushi spots</media:keywords>
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<item>
<title>Tsubomi: Where the Ocean Meets Elegance in Every Bite</title>
<link>https://blog.restaurant/tsubomi-where-the-ocean-meets-elegance-in-every-bite</link>
<guid>https://blog.restaurant/tsubomi-where-the-ocean-meets-elegance-in-every-bite</guid>
<description><![CDATA[ Discover Tsubomi, a seafood-forward bistro blending refined Japanese techniques with elegant bistro-style flair. Indulge in crab dumplings, sautéed oysters, and premium sashimi in an intimate and elevated dining atmosphere. ]]></description>
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<pubDate>Sat, 17 May 2025 23:18:43 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>Tsubomi restaurant, seafood bistro NYC, crab dumplings, Japanese bistro, sushi dining experience, sashimi NYC, elegant Japanese food</media:keywords>
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<title>Saar Indian Bistro: Where Tradition Meets Modern Culinary Artistry in NYC</title>
<link>https://blog.restaurant/saar-indian-bistro-where-tradition-meets-modern-culinary-artistry-in-nyc</link>
<guid>https://blog.restaurant/saar-indian-bistro-where-tradition-meets-modern-culinary-artistry-in-nyc</guid>
<description><![CDATA[ Explore Saar Indian Bistro in NYC – an iconic restaurant blending classic Indian flavors with modern presentation. Discover its best dishes, ambiance, and dining tips in this comprehensive guide. ]]></description>
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<pubDate>Tue, 13 May 2025 00:54:17 +0530</pubDate>
<dc:creator>Editor</dc:creator>
<media:keywords>Saar Indian Bistro NYC, Indian fine dining NYC, modern Indian restaurants, Saar menu, NYC iconic Indian restaurant</media:keywords>
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