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- Chicken and Olives Roulades With Tomato Sauce and Thyme by Roger Vergé
Chicken and Olives Roulades With Tomato Sauce and ThymeRoger VergéMoulin des MouginsMougins, FranceEntrée, Great Chefs of the World #202Roulade is a French term for a thin slice of meat rolled around a filling. Here the roulade is GC World 202E
Rahul Chugh
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